Appalachian Brewing Co Podcast

50: The Hoove is Back! Tasting Appalachian Spirits Rye, Botanical Gin & New Menu Vibes

Celebrate Episode 50 of the Appalachian Brewing Company Podcast with hosts Artie Tafoya and Mike Parker! They welcome back fan-favorite return guest Joe Hoover — the legend behind Argyle IPA and ABC's go-to guy for all things financial (better known as "The Hoove" or "The Hoovinator").

 

The crew gets into tastings of Appalachian Spirits Rye American Whiskey - bold, spicy, and perfectly crafted - plus the exciting new release: Botanical Gin, featuring premium botanicals and bright citrus notes, ideal for classic G&Ts, neat pours, or creative cocktails.

 

They dive into the brand-new menu highlights rolling out at the brewpubs, share stories and laughs, and naturally enjoy a couple of fresh ABC beers on tap. Pull up a stool, grab your favorite pour, and join the milestone celebration - cheers to 50 episodes of great friends, spirits, brews, and Appalachian good times!

49: IPA's, Hunting Stories, Giving Thanks & Holiday Cheers!

Grab a cold one and pull up a chair! In this festive holiday episode, the dynamic duo gets to it at the uber decorated Mechanicsburg brewpub to talk about the season’s best beverages: the perfect Appalachian Brewing beers to pair with your holiday feast, limited-release winter warmers you won’t want to miss, and why our handcrafted root beer is still the champion of the kids’ table.

 

Mike Parker has fresh tales from deer camp – all while enjoying an Outta Focus IPA and a smooth pour of Appalachian Spirits Reposado. Nothing says “happy holidays” like a beer discussion and a little barrel-aged magic in your glass.

 

Whether you’re trimming the tree, prepping the turkey, or just hiding from relatives, this episode will get you ready for the holidays – Appalachian style. Cheers!

48: Hoppy Trails, St1x C1ty, and Oktoberfest: Brewing Up New Old Beers and Memories

Join Host Mike Parker and Appalachian Brewing Company Co-Owner Artie Tafoya on this episode of the ABC Podcast as they crack open the latest brews shaking up the taproom. Dive into the bold citrus punch of the new Hoppy Trails West Coast Pale Ale, celebrate the zesty vibes of Lavar Arrington's St1x C1ty Citrus Wheat Ale, and get a sneak peek at the cozy lineup of fall beers warming up for the season. From those game-changing first customers who helped shape ABC's scrappy start to the mouthwatering feasts at our epic Oktoberfest bash, and a nod to hunters gearing up for some time in the woods.

47: St1x C1ty Brews & Football Tales with LaVar Arrington, Leon Duncan, and Angelo Karagiannis

Join hosts Mike Parker and Artie Tafoya on the patio at Camp Hill's Sierra Madre restaurant for an electrifying episode featuring NFL legend LaVar Arrington, LaVar's business partner Leon Duncan, and Zembies owner Angelo Karagiannis. LaVar shares captivating stories from his storied football career and the pride of watching his kids carry on the Penn State legacy. The group dives into the bold flavors of LaVar’s new St1x C1ty Citrus Wheat Ale, now available at Beaver Stadium for the 2025 season. Tune in for a lively mix of sports, community, and craft beer passion, straight from the heart of Pennsylvania!

46: Beer, Spirits, and Travel Tales with Artie, Mike, and Tom Kalfas

In this episode of the Appalachian Brewing Company Podcast, hosts Artie Tafoya and Mike Parker are joined by Artie’s good friend, Tom Kalfas, for a lively chat about all things ABC. The trio dives into the world of ABC’s craft beers, Trinity Flavors’ ready-to-drink cocktails, and Appalachian Spirits, sharing stories behind their favorite brews and innovative RTDs. From the bold flavors of Trinity’s Transfusion to the refreshing Ve Skale Czech Pils, they explore the craftsmanship that defines ABC. Plus, Tom brings his travel experiences into the mix, sparking a fun conversation about adventures near and far.

 

 

45: Another Anniversary, Crafting Sales & Sipping Lagers with Appalachian Brewing Co.

Join host Mike Parker and ABC owner Artie Tafoya as they welcome Juli Amato, the newest member of the Appalachian Brewing Company sales team, to the podcast! In this episode, the trio dives into Appalachian's anniversary, the nomad sales process, sharing insights on building relationships and growing the ABC brand. They also sample the crisp Anniversary Maibock, the refreshing Better than Basecamp Helles Lager, alongside Trinity's Hard Iced Tea, discussing the flavors and craftsmanship behind each pour. Tune in for a lively conversation filled with beer, business, and high spirits!

44: Tees, Greens, and Brews: Exploring Carlisle Barracks Golf Course with Jeff Green

Join Mike and Artie on the Appalachian Brewing Company podcast as they tee off at the Carlisle Barracks Golf Course, home to ABC’s newest brewpub, the 1757 Grille. In this episode, they sit down with Golf Course Superintendent Jeff Green, who shares his expert insights into the art and science of golf course operations. From maintaining pristine fairways to balancing seasonal challenges, Jeff offers a behind-the-scenes look at what keeps this historic course in top shape. Grab a craft brew and tune in for a lively discussion blending golf, great food, and ABC’s signature beverages!

43: Special guest Maalik Stark, comedian and Head Brewer at Zero Day Brewery, Joins the podcast for tastes and a little beer humor!

Join Artie and Mike from Appalachian Brewing Company as they pour a cold one with special guest Maalik Stark, comedian and Head Brewer at Zero Day Brewery. In this hop & whiskey-filled episode, the trio dives into the world of craft beer, sharing laughs and stories about brewing, comedy, and life at Zero Day. From malt to punchlines, they cover it all—pour yourself a pint and tune in for a good time!

42: Artie visits Mike's place as they delve into brewing culture and spirits innovation.

This episode is a blend of educational content with the vibrant stories behind Appalachian Brewing Company's offerings, providing a comprehensive look at both their brewing and distilling endeavors. Whether you're interested in the craft of brewing, the science of aging spirits, or the latest in cocktail trends, this podcast episode is sure to offer something for everyone in the beverage community.

41: Brewing for a Cause: Maike and Artie talk about a Higher Calling!

In this episode of the Appalachian Brewing Company Podcast, host Mike Parker sits down with Artie Tafoya, the mastermind behind some of the region's most beloved craft beers, RTDs (Ready to Drink Cocktails), and spirits. The conversation delves into the intricacies of brewing and distilling, exploring the unique flavors and stories behind their latest offerings. 

 

This episode's spotlight shines on the "Higher Calling" initiative, a special benefit brew created to support breweries and flooding victims of Hurricane Helene in Western North Carolina. Artie and Mike discuss the inspiration behind this project, the brewing process, and how the community can get involved. They also feature the song "Higher Calling," composed specifically for this cause, which plays at the end of the episode to stir listeners' emotions and encourages support.